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Feeling hungry?
If you're hungry, Tony Glitz knows how to cure what ails you. He's our Executive Chef and in-house super-fan — so he knows a thing or two about mixing fine cuisine with gritty cheer fests. You get fresh ingredients cooked from scratch (no frozen chicken wings here) and intense variety – from slow-roasted baby back ribs and hand-crafted burgers to hand-cut aged Canadian beef and fresh cut fries. Tony also threw in some culinary flair with flavours that span East Asia, the Caribbean, Latin America, and Europe. Let's talk about chicken wings again…with over 11 types on the menu, there's a wing for everyone, but you have to try Chef Tony's Thai Chicken wings… its the receipe that got him the job… literally! He's equal parts sports fan and kitchen wizard. Which means, win or lose, Tony makes sure that all fans leave fulfilled |
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